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Tuesday, July 1, 2025

Do Dates With Butter Truly Style Like Cookie Dough?



Each time my mother baked cookies whereas I used to be rising up, I might, with out fail, sneak a chew or two of the cookie dough. In truth, if I nonetheless lived at dwelling, I’d positively nonetheless be grabbing chunks of cookie dough at any time when she was whipping up a batch of baked items.

However sadly, now that I’m an grownup residing in my very own residence, the justified well being warnings in regards to the risks of consuming uncooked flour and uncooked eggs — to not point out the price of the latter — hold me from making a giant batch of cookie dough and simply digging in with a spoon. To fill the cookie dough-sized void in my coronary heart and weight loss plan, I made a decision to attempt a easy snack that’s been making the rounds on TikTok and Instagram for a number of months: dates full of butter and topped with salt.

For those who’ve scrolled via meals movies for various hours prior to now 12 months, then it’s probably you’ve seen a standard pattern, and it’s straightforward to know the attraction. Along with requiring simply three substances, creators are attractive audiences with the daring declare that this deal with tastes like cookie dough.

This snack is especially interesting should you’re attempting to chop down on refined sugar or can’t eat gluten, and it’s handy for anybody who is brief on time. However does it truly style just like the pure, decadent pleasure of uncooked cookie dough? I endeavored to seek out out.

Do dates with butter and salt style like cookie dough?

The quick reply is “form of.” Unsurprisingly, a date full of a pat of butter and a sprinkle of salt doesn’t style precisely like cookie dough — you’ll positively discover the distinction — however it comes a lot nearer than I anticipated.

First, a delicate, plump date has an analogous thickness, chew, and texture to a bit of cookie dough. Whereas the date is barely extra fibrous, making them not texturally equivalent, it feels rather a lot such as you’re biting into sticky, dense dough. As you chew, a date has a barely grainy texture, and when mixed with its caramelized sweetness, it nearly gives the look that you simply’re consuming brown sugar — a sensation and taste that strongly jogs my memory of cookie dough.

The richness of the butter is crucial, because it balances the intense sweetness of the date itself, and makes the deal with style exceptionally decadent — it has robust notes of brown butter, paying homage to the most effective chocolate chip cookies.

To really fulfill your cookie dough craving, don’t skip the salt, which provides complexity and stability. Collectively, these three parts present a lot of what you search in cookie dough: wealthy, delicate, sticky, candy, and with a contact of salt in each chew. Whereas this would possibly not utterly fulfill your yearning for cookie dough, should you’re searching for one thing that fulfills that want and is way more weeknight-friendly, it will do the trick.

How do you make this snack?

For this candy deal with, you’ll need to begin with Medjool dates. This number of date is understood for its massive measurement, delicate texture, and caramel-like brown sugar style. All three of those qualities are important for each mimicking the flavour of cookie dough and permitting the date to simply maintain butter. Different date varieties, just like the Deglet Noor, are smaller and firmer, making them logistically harder to remodel into what is basically a small sandwich inside a date.

You possibly can both buy pitted dates or pit them your self. As soon as the pit is eliminated, open it up lengthwise (a pitted date will already be lower on one aspect and must be straightforward to easily open), however don’t tear it utterly into two halves. You need the pores and skin on one aspect of the date to stay intact, like a hinge holding the 2 halves collectively.

Minimize a small dab of chilly, unsalted butter — round ⅛ to ¼ of an inch thick — and place it contained in the opening you’ve made within the date. Lastly, prime it off with a sprinkle of salt. Many creators on-line have used flaky sea salt to garnish the snack, however common kosher salt works simply as nicely. 

Be beneficiant with the quantity of salt you add to stability out the intensely candy taste of the dates. (For those who solely have salted butter obtainable, you possibly can positively use that, however cut back the quantity of salt you sprinkle on prime accordingly.)

For those who can’t have dairy, I like to recommend utilizing a cultured vegan butter to fill your dates. You can additionally attempt coconut oil, so long as it’s stored cool sufficient to take care of a stable texture, however it gained’t have the tanginess that dairy butter or its cultured substitutes impart.

How one can customise this deal with

Whereas this snack will be stored to simply three substances, you can even customise it with some straightforward additions if you would like. The preferred topping for these butter dates, and the one I loved essentially the most after attempting a number of variations, is chocolate chips. Not solely do the chocolate chips give the candy bites the flavour of chocolate chip cookie dough, however in addition they present a pleasing textural distinction to the softness of the opposite substances. Bittersweet chocolate chips work finest, as a result of the date is already fairly candy.

Contemplate including a sprinkle of cinnamon to the dates for an oatmeal cookie vibe, or embody a small quantity of your favourite nut butter if you want. Simply make sure you place the cinnamon contained in the date beneath the butter — you don’t need to danger inhaling free cinnamon — and keep away from utilizing an excessive amount of, as it may be fairly potent. For those who resolve so as to add nut butter, barely cut back the quantity of dairy butter to stop a very wealthy snack.

I’ve additionally heard that mixing dates, chocolate, peanut butter, and a pinch of salt creates a candy deal with paying homage to a Snickers bar, which provides me one other thought for what to do with the field of dates in my pantry.



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